Steps to Make Perfect Instant Pot Chicken Drumsticks

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, instant pot chicken drumsticks. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Instant Pot Chicken Drumsticks is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Instant Pot Chicken Drumsticks is something that I’ve loved my whole life. They’re fine and they look wonderful.

Instant Pot Chicken Drumsticks recipe is so flavorful and perfect for that off-the-grill taste! Looking for a low carb option? Use our Low Carb BBQ Sauce to Notes on Instant Pot Chicken Drumsticks or Chicken Legs. So juicy, tender, delicious with crisp skin.

To get started with this particular recipe, we must prepare a few ingredients. You can cook instant pot chicken drumsticks using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Chicken Drumsticks:

1. Make ready brown sugar
2. Take ground cumin
3. Make ready sweet paprika
4. Get chicken broth or water
5. Get butter sliced
6. Get chicken drumsticks skin on, bone in

Instant Pot Chicken Legs Drumsticks Recipe Place the chicken drumsticks on the trivet. Close the lid tightly and close the vent. Press Poultry or Pressure Cook function on the Instant Pot and set Coat the drumsticks with the BBQ rub evenly.

Instructions to make Instant Pot Chicken Drumsticks:

1. Pour chicken broth or water into the bottom of 6 quart instant pot and place pot rack on top
2. Place all the seasonings and brown sugar into a gallon sized baggie and shake well
3. Add drumsticks to bag of seasonings and shake to coat all of meat
4. Top with butter and seal lid– making sure that your seal valve is set to seal
5. Cook on Poultry or Manual Setting on High Pressure for 22 minutes. - Naturally release with the warming feature turned off for 15 minutes after cooking and then flip to quick release.
6. Check with meat thermometer to verify chicken is completely cooked to 165f

Close the lid tightly and close the vent. Press Poultry or Pressure Cook function on the Instant Pot and set Coat the drumsticks with the BBQ rub evenly. Place the drumsticks on the lined cookie sheet. Can I make these Instant Pot Chicken Drumsticks ahead of time? I like to meal-prep and these are always on the menu as they are quick and Instant Pot Mongolian Drumsticks are the perfect combination of sweet and savory.

So that is going to wrap this up with this special food instant pot chicken drumsticks recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!