08/01/2021 18:45

Step-by-Step Guide to Prepare Award-winning Persian Chicken/meat balls

by Christina Fleming

Persian Chicken/meat balls
Persian Chicken/meat balls

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, persian chicken/meat balls. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Persian Chicken/meat balls is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Persian Chicken/meat balls is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook persian chicken/meat balls using 20 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Persian Chicken/meat balls:
  1. Take Ingredients for beef kebab balls
  2. Prepare ground beef
  3. Get onion grated
  4. Prepare cream
  5. Take saffron water
  6. Prepare finely chopped parsley
  7. Prepare bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
  8. Prepare Bread crumbs
  9. Take Salt- chili powder
  10. Take Oil
  11. Make ready Ingredients for chicken kebab balls
  12. Get minced chicken or Turkey
  13. Prepare onion grated and squeeze out all the juice
  14. Get cream
  15. Get saffron water
  16. Take finely chopped parsley
  17. Make ready bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
  18. Get Bread crumbs
  19. Take Salt- chili powder
  20. Get Oil
Steps to make Persian Chicken/meat balls:
  1. Combine bread, ground beef, chopped parsley,
  2. One grated onion, cream, spices and saffron water in a large bowl and mix well.
  3. Make into small balls. Roll each ball in bread crumbs. Repeat all process with minced chicken as well.
  4. Thread alternatively one meat ball one chicken ball onto wooden skewers. Place them in the fridge for an hour.
  5. Then, heat the oil in a large skillet. Fry meat balls and chicken balls. Cover the skillet while kebabs are cooking, so that they hold their shape. When meat balls are brown remove from the heat and serve it with bread, rice or spaghetti.
  6. Ingredeints

So that’s going to wrap this up with this special food persian chicken/meat balls recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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