27/01/2021 16:19

How to Prepare Award-winning Chicken tikka with paratha and chutney

by Philip Jones

Chicken tikka with paratha and chutney
Chicken tikka with paratha and chutney

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken tikka with paratha and chutney. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken tikka with paratha and chutney is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken tikka with paratha and chutney is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have chicken tikka with paratha and chutney using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken tikka with paratha and chutney:
  1. Take chicken cut in pieces
  2. Get small lemon
  3. Prepare ginger garlic paste
  4. Make ready Shan tikka masala
  5. Prepare Shan tikka seekh kebab masala
  6. Prepare Shan tandoori masala
  7. Make ready national tandoori masala
  8. Take mehran tandoori masala
  9. Take Quarter cup oil
  10. Make ready For paratha
  11. Make ready maida
  12. Get wheat flour
  13. Get Water as required
  14. Prepare oil
  15. Take For green chutney
  16. Make ready yogurt
  17. Take bunch of coriander leaves
  18. Take garlic
  19. Take green chillies
  20. Prepare salt
Steps to make Chicken tikka with paratha and chutney:
  1. Marinate chicken pieces with above all the ingredients for at least 3 to 4 hours.
  2. In a pan fry the marinated chicken for 5 minutes in high Flame. Then cook the chicken on slow Flame till chicken tender.
  3. For paratha: mix all the ingredients and make a dough with the help of water and lastly add oil and knead well. Leave for 15 minutes.
  4. Make a paratha with the help of rolling pin. In a pan add oil and fry the paratha till golden in color.
  5. Serve chicken tikka with chutney and paratha.

So that’s going to wrap this up with this exceptional food chicken tikka with paratha and chutney recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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