Recipe of Ultimate Arabian Chicken kebab along with 3 sauces
by Augusta Ferguson
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, arabian chicken kebab along with 3 sauces. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Arabian Chicken kebab along with 3 sauces is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Arabian Chicken kebab along with 3 sauces is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have arabian chicken kebab along with 3 sauces using 49 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Arabian Chicken kebab along with 3 sauces:
Make ready minced chicken breasts or thighs (a mix is better)
Take teaspoon of baking soda
Prepare quarter cup of breadcrumbs
Make ready Marinade
Take tomato (grilled)
Prepare sweet pepper (grilled)
Take small onion (grilled)
Take garlic clove (grilled)
Make ready salt
Take black pepper
Get cumin
Take sumac
Take cinnamon
Get paprika
Get cayenne pepper
Take ginger powder
Make ready Some parsley
Prepare any spices mix (optional)
Prepare olive oil or any vegetable oil
Get white vinegar
Make ready lemon juice
Make ready tomato paste
Take Tahini sauce
Take tahini
Prepare white vinegar
Make ready cup of water (added gradually)
Make ready salt (to taste)
Take black pepper
Take cayenne pepper
Take cumin
Prepare garlic cloves (grated)
Make ready lemon juice
Make ready Hot mayochup sauce
Prepare ketchup
Prepare mayonnaise
Take cayenne pepper
Make ready Grilled veggies sauce
Make ready a piece of tomato (grilled)
Prepare a piece of sweet pepper (grilled)
Take a piece of onion (grilled)
Make ready garlic clove (grilled)
Take Parsley
Prepare olive oil
Take white vinegar
Prepare salt (to taste)
Take black pepper
Make ready sumac
Make ready cumin
Prepare lemon juice
Steps to make Arabian Chicken kebab along with 3 sauces:
Mince the chicken well, add the baking soda and the breadcrumbs along with the chicken and mix.
Grill tomatoes, sweet pepper, onion and garlic on a pan with a slight tinge of oil to use them in the marinade and the grilled veggies sauce.
Add all the marinade ingredients into the food processor or the blender, and then add the marinade to the minced chicken.
Put the minced chicken mixture in a pyrex tray or any kind of big trays and cut or divide them into your kebab sticks with a knife and then put them in the freezer for 2 hours or untill they become almost frozen
Take out your kebab from the freezer and separate each kebab stick with the knife by recutting the cuts you have already made.
In a pan wiped with oil or in a grill we cook our kebab sticks, it takes approximately 4 minutes for each side (that depends on your kebeb stick width)
For the tahini sauce (my favourite), we add the tahini with the vinegar firstly and mix them untill they become like a dough.
(Tahini) We add the water gradually, around two spoons of water each time on degrees untill it reach the desired consistency, for me I prefer it to be similar to liquid cream consistency.
(Tahini) Then we add our spices to taste, without forgetting to add the ground garlic cloves and the lemon juice.
For the hot mayochup sauce, it's very simple, we add the ketchup on the mayonnaise along with the cayenne pepper and mix.
For the grilled viggies sauce, in a food processor or a blender we add our grilled viggies along with the spices, the parsley sticks, the olive oil, the white vinegar and the lemon juice and blend.
You present the chicken kebab sticks with the sauces and some grilled viggies and you are ready to stun anyone :)
So that is going to wrap it up for this exceptional food arabian chicken kebab along with 3 sauces recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!