08/10/2020 18:08

Recipe of Speedy Chicken Tandoori Kebab

by Sarah Roy

Chicken Tandoori Kebab
Chicken Tandoori Kebab

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken tandoori kebab. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Tandoori Kebab is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken Tandoori Kebab is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken tandoori kebab using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Tandoori Kebab:
  1. Get Chicken leg piece 12
  2. Take yogurt
  3. Make ready tandori tikka masala
  4. Make ready lemon juice
  5. Prepare oil
  6. Get ginger garlic paste
  7. Make ready Tandoori Masala
  8. Take cumin seeds
  9. Take kashmiri lal mirch
  10. Make ready chilli powder
  11. Prepare red food colour
  12. Prepare garam masala powder
  13. Take tsp nutmeg and mace powder
Instructions to make Chicken Tandoori Kebab:
  1. Mix tandoori masala and g8nger garlic paste in yogurt mix now marinate leg pieces in masala for 6 hours.
  2. In pot take oil and put lef pieces in it and fry from both side now pour all masala and slow down flame dont add water it will cook in it own water.
  3. When water dries fry chicken on high flame add lenon juice give coal smoke serve with raita and salad.

So that is going to wrap this up with this special food chicken tandoori kebab recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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