Recipe of Homemade Chicken katti kebab

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken katti kebab. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This delicious chicken treat is sure to be a hit with your guests ! Chicken kebab recipe - Learn how to make tender flavorful and aromatic grilled chicken kabab at Kabab or kebab is a piece of food, mostly meat grilled over charcoal fire. Chicken Tikka Kebab made with chicken marinated in yogurt & spices, threaded onto skewers & cooked in air Chicken Tikka Kebab. These chicken tikka kebabs make a great addition to any party food table, or served These chicken kebabs are pretty mild, so they would be kid friendly too - obviously just take the chicken pieces off.

Chicken katti kebab is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken katti kebab is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken katti kebab using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken katti kebab:

1. Prepare refined flour
2. Make ready whole wheat flour
3. Prepare Salt
4. Get Boneless chicken
5. Get Green spring onions
6. Get Chopped coriander
7. Make ready Chopped mint leaves
8. Take Chopped green chillies
9. Prepare Chopped ginger
10. Prepare Chopped garlic
11. Take Chat masala
12. Get Lemon juice
13. Make ready eggs
14. Take Grated cheese
15. Prepare Oil

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Instructions to make Chicken katti kebab:

1. In a bowl mix maida and whole wheat flour, salt… And knead a soft dough with water and keep aside for sometime
2. In a pan, put little oil, put small boneless chicken pieces, salt, cook it from both the sides then add chopped ginger garlic And cook it for a while And switch off the flame and remove it in a bowl.
3. In chicken mixture Mix chat masala, chopped coriander, mint leaves, spring onions, Green chillies, lemon juice, and mix it well.
4. In a pan put some oil And make small eggs like coins size. Cook from both the sides. And keep aside
5. Make small balls of the dough. Flatten it And put one piece of egg. Put grated cheese on it. Then put chicken mixture And wrap it in square or rectangle shape.
6. Fry it in little bit of oil(shallow fry) from both the sides and serve it with your favourite sauce or chutney

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