Simple Way to Make Speedy Crockpot: chicken

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, crockpot: chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crockpot: chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Crockpot: chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot: chicken using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot: chicken:

1. Make ready 400 g tin diced tomatoes
2. Prepare 1 tablespoon minced garlic
3. Make ready 2 tablespoons minced fresh ginger
4. Get 1 tablespoon salt
5. Make ready 1 and a half tablespoon ground turmeric
6. Prepare 1 and a half tablespoon Garam masala
7. Take 1 and a half tablespoon paprika powder
8. Take 1 and a half tablespoon ground cumin
9. Make ready Half tablespoon chilli powder
10. Prepare 2 kg chicken thigh, diced
11. Get 160 mL coconut milk
12. Get 1 tablespoon tomato paste
13. Make ready 1 tablespoon corn flour
14. Prepare Chopped fresh coriander
15. Prepare Hot cooked rice and naan-bread

Instructions to make Crockpot: chicken:

1. Combine tomatoes, garlic, ginger, salt, turmeric, garam masala, paprika, cumin and chilli powder in the cooking pot, stir to blend.
2. Add chicken, tomato paste and coconut milk, stir. Secure lid. Press beans/chilli, set pressure too high in time to 10 minutes. Make sure steam release dial is in the seal/closed position. Press start/stop.
3. Once cooking is complete, quick release pressure. Remove chicken to medium bowl. Press brown/sauté, start/stop, place corn flour in a heat proof jug and add 60 mL of the butter chicken sauce into the jug, whisk until smooth paste. Add another 60 mL butter chicken sauce and whisk, pour into the cooking pot and stir. Stir occasionally until sauce thickens.
4. Return the chicken back to cooking pot and stir well for approximately four minutes or until heated through. Serve with rice and naan, if desired garnished with coriander.

So that’s going to wrap this up with this exceptional food crockpot: chicken recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!