Easiest Way to Make Gordon Ramsay Kottu parotta chicken
by Sally Jenkins
Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kottu parotta chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Kottu parotta chicken is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Kottu parotta chicken is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have kottu parotta chicken using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kottu parotta chicken:
Take Parotta (flat bread) shredded
Take Onion 1 chopped
Make ready Chili 3 chopped
Take Curry
Make ready Egg
Make ready Thick gravy curry chicken (spicy varuval) - (shredded)
Make ready Chicken thick gravy curry
Get Chicken fillet
Take Indian curry spices
Make ready Chili powder
Take Turmeric powder
Get Corriender powder
Prepare Ginger & Garlic paste 2tbl spn
Prepare Onion 1 chopped
Make ready Salt
Prepare Corriender leaf (optional for garnishing)
Prepare Gravy cooking method
Get Fry indian spices, add onion, gatlic & ginger paste. Saute
Take Add chicken fillet, mix. Cook for 5 minutes
Get Add chili powder,turmeric powder, corriender powder. Stir
Get Add salt, stir and mix well. Let it cook untill gravy thickens
Prepare Let it cook until oil breaks
Prepare Let it cool. Shred chicken into small pieces. Mix with gravy
Make a well in the middle. Add eggs in the middle. Stir and mix well.
Stir well until egg mix well with parotta & well cooked.
So that’s going to wrap it up with this exceptional food kottu parotta chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!