Steps to Prepare Ultimate Chicken in ketchup stir fry

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken in ketchup stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Add ketchup and stir; cook until ketchup bubbles, then darkens slightly. Return chicken to pan and stir to coat with sauce. Add ketchup and stir; cook until ketchup bubbles, then darkens slightly. Return chicken to pan and stir to coat with sauce.

Chicken in ketchup stir fry is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken in ketchup stir fry is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken in ketchup stir fry using 13 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Chicken in ketchup stir fry:

1. Prepare Chicken tight
2. Make ready Bonnet pepper
3. Make ready Oil
4. Get Carrots
5. Get Capsicum
6. Get Ketchup
7. Get Seasoning and salt
8. Prepare Ginger powder
9. Take Onion powder
10. Make ready Grated onion
11. Take Sesame seed
12. Make ready Rosemary
13. Prepare Cumin

In a large resealable plastic bag, combine the ketchup, ginger, soy sauce and garlic; add chicken. Remove vegetables with a slotted spoon; keep warm. Heat a wok or large skillet over medium-high heat. A quick and easy dish to prepare, this chicken stir-fry is packed with veggies.

Instructions to make Chicken in ketchup stir fry:

1. Wash chicken. Place in a pot. Add in ginger powder, rosemary leaves, cumin onion powder and 1 seasoning cube and cook chicken. Strain chicken and semi fry in hot oil. In pan add in oil. Grated onions and stir fry till fragrant. Add in bonnet, ketchup, capsicum, carrots, seasoning and salt. Add in chicken, mix everything all together then sprinkle sesame seeds, cover and allow to simmer then serve.

Heat a wok or large skillet over medium-high heat. A quick and easy dish to prepare, this chicken stir-fry is packed with veggies. Try adding bean sprouts, bamboo shoots, snap peas, or any of your favorite vegetables. Serve it with white or brown rice, or noodles. Stir Fry Sauce In a medium size bowl, whisk together corn starch and water.

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