Step-by-Step Guide to Make Gordon Ramsay Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vickys garlic & herb chicken and mushrooms, gf df ef sf nf. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have vickys garlic & herb chicken and mushrooms, gf df ef sf nf using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF:

1. Make ready spray oil
2. Make ready 4 skinless chicken breasts
3. Prepare salt & pepper
4. Get 250 grams mushrooms, sliced
5. Get 1/2 tsp lemon juice
6. Make ready 1 slice (1 cm) thick) compound garlic herb butter from my recipe link below

Instructions to make Vickys Garlic & Herb Chicken and Mushrooms, GF DF EF SF NF:

1. Preheat the oven to gas 5 / 190C / 375°F and spray an ovenproof dish lightly with oil
2. Put the chicken in the dish and season with a little salt & pepper
3. Sprinkle the mushrooms with the lemon juice, then add them to the dish with the garlic butter slice - - https://cookpad.com/us/recipes/357071-vickys-savoury-compound-butters-gluten-dairy-egg-soy-free
4. Give the dish another spray of oil then bake, uncovered for 25 minutes, basting with the juices halfway through
5. Serve with seasonal vegetables

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