Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy chicken udon noodles. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy chicken udon noodles is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Spicy chicken udon noodles is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook spicy chicken udon noodles using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy chicken udon noodles:
- Get 350 g chicken breast in cubes (use tofu for a vegetarian option)
- Prepare 1 small courgette
- Make ready 100 g podded broad beans
- Take 1 spiralized carrot
- Take Sesame oil(rapeseed works too)
- Get 4 portions ready to go in the wok udon noodles
- Get For the sauce
- Make ready 4 tspoon rice (or sesame oil)
- Take 2 tspoon of chilli puree
- Prepare 3 teaspoons barbecue sauce (I used honey BBQ)
- Get 3 teaspoons red miso
Instructions to make Spicy chicken udon noodles:
- Heat sesame oil in wok and add chicken cubes. Add veg cut in small pieces, or spiralized. (You can add the veg you like most instead but remember to increase amount of sauce if you add more than suggested)
- Mix the different ingredients to make sauce while chicken cooks.
- Add noodles to the wok and loosen up
- Finally add prepared sauce to the wok, heat through and serve
So that is going to wrap this up for this special food spicy chicken udon noodles recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
