Easiest Way to Make Jamie Oliver Sammie's Stove Top Stuffing Chicken Tenders

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sammie's stove top stuffing chicken tenders. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sammie's Stove Top Stuffing Chicken Tenders is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Sammie's Stove Top Stuffing Chicken Tenders is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sammie's stove top stuffing chicken tenders using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sammie's Stove Top Stuffing Chicken Tenders:

1. Prepare For the breading
2. Make ready 1 box (6 oz) Stove Top chicken flavored stuffing
3. Get 1/2 cup Panko bread crumbs
4. Make ready 1 tsp Thyme
5. Make ready 1/2 tsp Garlic powder
6. Take 1/2 tsp Chipotle powder
7. Get 1/4 to 1/2 tsp cayenne pepper
8. Make ready 1/2 tsp Salt & pepper
9. Get For the milk dredge
10. Take 2 Eggs
11. Take 1 cup Buttermilk
12. Make ready 1/2 tsp Salt & pepper
13. Get 1 To 1 1/2 lbs chicken tenders

Steps to make Sammie's Stove Top Stuffing Chicken Tenders:

1. Wash and pat dry the chicken tenders removing any excess fat. Set aside on a paper towel lined plate.
2. In a food processor, empty the entire bag of dry stuffing mix. Pulse to you get a fine to medium consistency. Add to a large bowl with panko breadcrumbs and add spices.
3. In another bowl, whisk eggs. Add buttermilk, salt and pepper until combined.
4. In a large heavy skillet (gotta love cast iron skillets, they were made for recipes like this!) melt the coconut oil over medium to high heat for a couple of minutes. If you prefer, you can always use shortening or canola/vegetable oil instead.
5. Dredge the chicken strips in the milk mixture then roll and pat on the breadcrumbs until you get a thick crust. Fry the chicken strips in the skillet for about 5-6 minutes on each side until golden brown and cooked thoroughly. Drain on a paper towel lined plate to cool.
6. Serve with your favorite sides and enjoy! These also reheat nicely the next day and are even good cold! Lol They'd be good for a nice salad too.

So that’s going to wrap this up with this exceptional food sammie's stove top stuffing chicken tenders recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!