How to Prepare Gordon Ramsay Chicken Tandoori Noodles

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken tandoori noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Tandoori Noodles is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken Tandoori Noodles is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have chicken tandoori noodles using 23 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tandoori Noodles:

1. Take Chicken Marination:
2. Take 1 . Chicken - 250 gm Boneless
3. Make ready 2 . Yogurt - 1/4 cup
4. Prepare 3 . Ginger - 1 tsp chopped finely
5. Prepare 4 . Garlic - 1 tsp chopped finely
6. Prepare 5 . Red chilli powder - 1/2 tsp
7. Take 6 . Pepper powder - 1/4 tsp
8. Take 7 . Coriander powder - 1/2 tsp
9. Prepare 8 . Turmeric - pinch
10. Get 9 . Kasthoori methi - 1/2 tsp
11. Take 10 . Lemon juice - 1/2 tbsp
12. Get 11 . Orange colour - pinch (optional)
13. Get Ingredients for Noodles:
14. Prepare 1 . Medium egg noodles - 250gm
15. Take 2 . Onion - 1 thinly sliced
16. Get 3 . Green chilli - 1 finely chopped
17. Take 4 . Soy sauce - 1 tsp
18. Take 5 . Vinegar - 1 tsp
19. Make ready 6 . Salt - needed
20. Get 7 . Pepper - pinch
21. Get 8 . Coriander leaves - 1 tbsp chopped finely
22. Prepare 9 . Oil - 2 tbsp
23. Take 10 . Water - enough

Instructions to make Chicken Tandoori Noodles:

1. Marinate the chicken with above ingredients and keep it in the fridge for minimum 2 hours. I kept for 24hours.
2. 1. Boil the water in high flame once it starts to boil add the noodles, pinch of salt, 1 tsp of oil. - - 2. Once the noodles done drain the water and show the noodles in running cold water. Keep aside. - - 3. Heat oil in wide kadai add ginger and garlic. Once the aroma starts add sliced onions to this. Add green chilli.
3. 4. Once onion change the colour add the diced chicken to this. Close with lid and cook for some time in low flame. - - 5. Don't add the water sprinkle water and cook until chicken done. - - 6. Now add soy sauce, vinegar stir it. Now add the noodles and make sure masala spread all over the noodles.
4. 7. Adjust the salt. Sprinkle the pepper powder to this. Garnish with coriander leaves.Serve hot.

So that is going to wrap this up with this exceptional food chicken tandoori noodles recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!