Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, japanese style chicken spaghetti. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Japanese style chicken spaghetti is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Japanese style chicken spaghetti is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook japanese style chicken spaghetti using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Japanese style chicken spaghetti:
- Get 1 Chicken breast
- Prepare 1 Onion
- Get 5 Garlic cloves
- Make ready 10 g Dried seaweed
- Get Olive oil
- Take Salt
Instructions to make Japanese style chicken spaghetti:
- Cute chicken into small cubes. Slice onion and finely chop garlic š§ Put dried seaweed in a bowl with water.
- Add olive oil to pan, fry garlic first then chicken, onion until chicken is cooked.
- Cook spaghetti in pot and drain.
- Add cooked spaghetti then seaweed to the pan, mix well and and salt. Done ā
So that’s going to wrap it up for this special food japanese style chicken spaghetti recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
