Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, confeed chicken and puy lentil salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Confeed chicken and Puy Lentil Salad is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Confeed chicken and Puy Lentil Salad is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook confeed chicken and puy lentil salad using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Confeed chicken and Puy Lentil Salad:
- Take 100 gm Puy Lentil
- Get 450 gm confeed chicken
- Get 1 cucumber
- Get 6 cherry tomato
- Take 20 gm raisans
- Get 30 gm sprout
- Get 50 gm leaves
- Make ready 50 gm zucchini
- Make ready 50 gm Roasted Almonds
- Make ready 30 gm carrots
- Take 10 green Asparagus
- Prepare Dressings :-
- Make ready 50 ml olive oil
- Make ready 1 lemon
- Take 30 gm seeded mustard
- Make ready 30 ml Balsamic vinegar
- Make ready 50 ml almond oil
- Make ready Salt and pepper
- Get 30 gm shallots
- Get 20 ml honey
Steps to make Confeed chicken and Puy Lentil Salad:
- Boil lentil with carrot and onion. Cut all veggies evenly.
- Marinate chicken with salt, pepper and olive oil.
- Marinate for 1 hr in fridge. Blanch veggies.
- Pan sear the chicken and saute vegetables. For dressing, mix all ingredients and pour on salad.
So that’s going to wrap this up for this special food confeed chicken and puy lentil salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
