Steps to Make Award-winning Roasted Garlic & Tarragon Sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, roasted garlic & tarragon sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Roasted Garlic & Tarragon Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Roasted Garlic & Tarragon Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have roasted garlic & tarragon sauce using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Garlic & Tarragon Sauce:

1. Take 3 C chicken stock
2. Take 1/2 bundle parsley stems
3. Make ready 1 t peppercorn melange (unground)
4. Get 1 t fennel seeds
5. Make ready 1 small red onion; minced
6. Make ready 1 head garlic; roasted
7. Prepare 1/4 C tarragon; minced
8. Get 1/2 C worcestershire sauce
9. Make ready 2 T cornstarch
10. Get 1/2 C cold water
11. Make ready 1 pinch kosher salt
12. Take olive oil; as needed

Steps to make Roasted Garlic & Tarragon Sauce:

1. Combine chicken stock, peppercorns, parsley stems, and fennel seeds in a small sauce pot. Bring to boil. Reduce to a simmer. Cook until reduced by 1/2, about 20 minutes.
2. Heat enough oil to cover the bottom of a medium saucepan. Add red onion. Sweat over medium-low heat until onions begin to become translucent. Add worcestershire sauce. Reduce by 3/4.
3. Strain then add chicken stock and roasted garlic. Whisk. Bring to a boil for 2 minutes. Reduce to a simmer. Cook 5 minutes.
4. Whisk cornstarch and cold water. Add to sauce while whisking. Bring back to a boil for 30 seconds.
5. Reduce to a simmer. Add tarragon. Stir. Adjust seasoning. Serve.
6. Variations; Vegetable stock, vegetable oil, butter, capers, celery, celery seed, chervil, chives, lemon, grapefruit, mustard, mushrooms, orange, paprika, shallots, fines herbes, thyme, lovage, marjoram, mint, tomato, spinach, leeks, vinegar, sherry, red wine, apple juice or concentrate,

So that is going to wrap this up with this special food roasted garlic & tarragon sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!