How to Prepare Speedy Beef and Butterbeans Curry

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, beef and butterbeans curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef and Butterbeans Curry is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Beef and Butterbeans Curry is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have beef and butterbeans curry using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Butterbeans Curry:

1. Get beef pieces or steak cut into cubes
2. Take potatoes cut into quarters
3. Prepare onion chopped
4. Make ready jeera seeds
5. Get cinnamon sticks
6. Take bayleaf
7. Get tomato chopped
8. Get curry leaves
9. Prepare dhanya and jeera powder
10. Make ready garlic and ginger
11. Make ready masala
12. Make ready kashmir masala
13. Prepare oil
14. Prepare Salt
15. Get butterbeans in brine
16. Make ready Water
17. Take Chopped dhania for garnish

Instructions to make Beef and Butterbeans Curry:

1. In a pot add the oil on med heat with the onions and jeera seeds, fry until light brown. Add the cinnamon sticks, bay leaf, curry leaves, tomatoes and dhania and jeera powder, let it cook for 5mins.
2. Add the masalas, garlic and ginger, meat and mix through. Leave to cook for about 15 minutes, adding 1/2 cup water when dry. Add the potatoes and salt, more water if required and cook until potatoes are done.
3. Strain the butterbeans and add to the curry. Leave on low heat for 10 minutes and garnish with dhania. Serve with roti, rice or bread. Serves 4-6 depending on portions.

So that is going to wrap this up with this exceptional food beef and butterbeans curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!