Step-by-Step Guide to Prepare Favorite Whole Wheat Garlic naan (without yeast)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whole wheat garlic naan (without yeast). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Whole Wheat Garlic naan (without yeast) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Whole Wheat Garlic naan (without yeast) is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook whole wheat garlic naan (without yeast) using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Whole Wheat Garlic naan (without yeast):

1. Make ready 2 cup whole wheat flour
2. Prepare 1/2 cup yogurt
3. Make ready 1 tsp baking powder
4. Make ready 1/2 tsp baking soda
5. Make ready 1/2 tsp salt
6. Prepare 1/4 tsp sugar
7. Make ready 2 tbsp Olive oil
8. Get Warm water for kneading (no more than 3/4 cup)
9. Make ready Naan topping
10. Take Minced garlic
11. Make ready Kalonji
12. Make ready Butter

Steps to make Whole Wheat Garlic naan (without yeast):

1. Knead a smooth dough with the ingredients mentioned. Add water little by little based on how much required. Then let it rest for at least 2 hours
2. Divide the dough into 8-9 equal pieces and roll out into a round shape. (Shouldn’t be thin)
3. Add the minced garlic and kalonji on top of the rolled naan and press well so it sticks in. (You can skip this stwp to make a plain naan)
4. Flip the naan and apply little water. On a hot tawa, place the naan with the wet side on the bottom
5. After few seconds, as bubbles form, flip the entire tawa and cook the top side until slightly brown. (The naan will stay on the tawa when flipped because of the water)
6. Once done, brush the naan with butter and serve it with a curry of choice.

So that is going to wrap this up for this special food whole wheat garlic naan (without yeast) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!