Simple Way to Prepare Super Quick Homemade Homemade Sausage Rolls

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, homemade sausage rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade Sausage Rolls is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Homemade Sausage Rolls is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook homemade sausage rolls using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Sausage Rolls:

1. Get Minced Pork
2. Take Carrot
3. Take Courgette
4. Get Garlic Clove
5. Prepare Salt
6. Make ready Pepper
7. Get Fennel seeds
8. Get worcestershire sauce
9. Get puff pastry
10. Take Egg

Instructions to make Homemade Sausage Rolls:

1. Wash and grate the carrot, courgette and garlic into a bowl. Grind the fennel seeds, pepper and salt together.
2. In a pan, add a bit of oil and sauté the grated vegetables. Cook until soft and then add the minced pork. Add your ground salt, pepper and fennel seeds. Add in worcestershire sauce. Mix well and let the moisture cook out of the vegetables.
3. Preheat your oven or air fryer to 180°C and line a baking tin with parchment paper or foil. The air fryer cooked ours slightly faster than our oven.
4. Roll out your puff pastry and add your cooked mixture in a line in the middle. Fold the pastry over itself and use a fork to secure the edges. Cut slits into the top of the sausage roll to allow air to escape.
5. Whisk the egg and use it as egg wash on the pastry. Place in the oven and cook for 20-30 minutes or until the pastry is cooked properly and browned.
6. I added boiled quail eggs in the middle of one of my sausage rolls as an experiment and it turned out great!
7. Allow to cool down and enjoy!

So that is going to wrap this up for this special food homemade sausage rolls recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!