Steps to Make Jamie Oliver Homemade beef with black pepper and onion sauce

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, homemade beef with black pepper and onion sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade beef with black pepper and onion sauce is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Homemade beef with black pepper and onion sauce is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook homemade beef with black pepper and onion sauce using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Homemade beef with black pepper and onion sauce:

1. Make ready 500 g beef, cut into small cubes
2. Prepare 1 onion
3. Make ready 4 cloves shallots
4. Get 5 cloves garlic
5. Make ready 3 tbsp sweet soy sauce
6. Prepare 1 tsp light soy sauce
7. Make ready 1 tsp ground/coarse black pepper
8. Make ready 1 tsp salt
9. Get 3 tbsp ketchup
10. Get 150 ml water

Steps to make Homemade beef with black pepper and onion sauce:

1. Finely slice the onion, shallots, and garlic
2. Put the oil on a pan over a medium heat, and add the onion, shallots and garlic to the pan. Stir occasionally until golden brown
3. Add the beef to the pan, season with salt and pepper. Stir until the meat is cooked thoroughly
4. Add the sweet soy sayce, light soy sauce, more pepper, more salt, and water. Mix well with the meat. Cover the pan with a lid and wait for 10 minutes
5. After 10 minutes, open the lid and add the ketchup, taste and adjust the seasoning as needed. The close the lid again, wait for another 5 minutes
6. Finally open the lid and stir it again. And voillaaaa, it’s ready to serve. It pairs well with a hot steamed rice!

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