Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, rump steak with diane sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rump Steak with Diane Sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Rump Steak with Diane Sauce is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have rump steak with diane sauce using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rump Steak with Diane Sauce:
- Prepare I chopped onion
- Prepare Spray oil
- Make ready rump steaks
- Prepare Steak Spice
- Get Worcestershire Sauce
- Prepare Olive margarine or butter
Steps to make Rump Steak with Diane Sauce:
- Fry the onions in a little spray oil.
- Cover the chopping board with cling film. Tenderise the steaks. I have a spike tenderiser. Spray each side of the steak with oil.
- Have quite a hight heat for the frying pan. Make a space in the pan by moving onions to the edge. Place steaks in pan hopefully it sizzles when you put them in. Sprinkle with steak spice. How you like your steak is personal so turn when ready. Sprinkle with Worcestershire sauce. I use quite a lot. We like cooked through. Add butter and baste steaks. Take out and rest for 5-10mins on warm plates.
- We had fryed mushrooms, egg and criss-cross chips.
So that’s going to wrap it up for this exceptional food rump steak with diane sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
