01/02/2021 15:53

Easiest Way to Make Jamie Oliver Turkish Beef Adana Kebabs

by Leona Watkins

Turkish Beef Adana Kebabs
Turkish Beef Adana Kebabs

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, turkish beef adana kebabs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Turkish Beef Adana Kebabs is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Turkish Beef Adana Kebabs is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have turkish beef adana kebabs using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkish Beef Adana Kebabs:
  1. Prepare 🌻For Mincemeat:
  2. Make ready beef mincemeat / lamb / mutton
  3. Get red chilli powder or to taste
  4. Prepare All spices
  5. Take Cumin seeds roasted & crushed
  6. Prepare Mace powder
  7. Prepare Salt or to taste
  8. Take Ginger & garlic paste
  9. Prepare fried onion
  10. Make ready 🌻For Coating Kebabs:
  11. Prepare Mint leaves chopped
  12. Make ready Coriander chopped
  13. Take Green chillies finely chopped
  14. Prepare Onion finely chopped
  15. Take green Capsicum finely chopped
  16. Take Red Capsicum finely chopped
  17. Take red chilli flakes
  18. Take 🌻For Serving:
  19. Prepare Thinly sliced red onion
  20. Get chopped parsley
  21. Get Tomatoes chopped
  22. Take Cucumber chopped
  23. Take Ground Sumac
  24. Take salt & black pepper
  25. Take Lemon juice
  26. Make ready Pita bread (optional)
Steps to make Turkish Beef Adana Kebabs:
  1. Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well.
  2. Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes.
  3. Pre-heat oven 250°C. - On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well.
  4. Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12).
  5. Bake in pre-heated oven about 10-15 minutes or till cook through completely.
  6. Take a mixing bowl add all serving ingredients mix well
  7. Enjoy ! Adana kebab With sauce & salads. 👩‍🍳

So that’s going to wrap it up with this special food turkish beef adana kebabs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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