15/11/2020 16:24

How to Make Jamie Oliver Pindi chana with naan

by Clyde Lopez

Pindi chana with naan
Pindi chana with naan

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pindi chana with naan. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pindi chana with naan is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Pindi chana with naan is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook pindi chana with naan using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pindi chana with naan:
  1. Take 1 cup Boiled White chana
  2. Take 1 teaspoon Salt
  3. Prepare 1/2 teaspoon Red chilli powder
  4. Make ready 1 teaspoon Garam masala
  5. Get 1/2 teaspoon Turmeric powder
  6. Prepare 1 Onion
  7. Make ready 1 Tomati
  8. Get as required Oil
Steps to make Pindi chana with naan:
  1. Take a pan. Then add oil in.
  2. Then add onion and saute for a while. Then add tomato and saute for a while.
  3. Then add all spices and saute for a while and add little water.
  4. Then add boiled chane in it and mix well. Add little water too and mix well
  5. Its ready serve hot with naan or chapati.
  6. Its too delicious in taste.

So that’s going to wrap it up with this special food pindi chana with naan recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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