Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegetarian stuffed marrow. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Vegetarian stuffed marrow is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Vegetarian stuffed marrow is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have vegetarian stuffed marrow using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetarian stuffed marrow:
- Make ready 1 marrow
- Get 1 celery stick
- Take 1 large onion (I like red but go with whatever)
- Take 2 Cans tomatoes
- Get 10 basil leaves
- Prepare 50 g breadcrumbs
- Make ready 2 handfuls Parmesan
- Take 1 veg stock cube
Steps to make Vegetarian stuffed marrow:
- Pre heat oven on 190. Cut marrow in round slices about 2 finger highs
- Remove skin and the seeds and lay it out in a oven dish
- Make tomato sauce by adding some butter to a pan, brown onions and celery. Add tomatoes and the stock as well as a pinch of sugar
- Cook for 10 min until sauce starts to thicken. Spoon sauce inside the marrow. Cover with tin foil and cook for 30 min
- Remove from oven and sprinkle the breadcrumbs mixed with the Parmesan on each slice. Cook for 15 min uncovered
So that is going to wrap it up for this special food vegetarian stuffed marrow recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
