Simple Way to Make Speedy Japanese Beef Rice

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, japanese beef rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Japanese Beef Rice is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Japanese Beef Rice is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have japanese beef rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese Beef Rice:

1. Make ready beef
2. Take soy sauce
3. Make ready sugar
4. Take Mirin or water
5. Get grated ginger
6. Get sticky rice
7. Take soy sauce
8. Make ready sugar
9. Take Dashi powder(if you have)
10. Take water
11. Take sesame oil

Steps to make Japanese Beef Rice:

1. Cook beef with a little salt until softened. Divide beef into small pieces. Soak rice in water for more than 1 hour.
2. Cook beef with soy sauce, sugar, Mirin and ginger.
3. Make cooking soup.
4. Cook in rice cooker putting beef on rice and add sesame oil.
5. I like this beef rice Onigiri. Enjoy 👍💕

So that’s going to wrap this up with this exceptional food japanese beef rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!