14/08/2020 10:22

Simple Way to Prepare Speedy Afang Melon 😁

by Russell Clarke

Afang Melon 😁
Afang Melon 😁

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, afang melon 😁. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Afang Melon 😁 is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Afang Melon 😁 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook afang melon 😁 using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Afang Melon 😁:
  1. Get Dry fish
  2. Prepare Assorted, beef, goat meat
  3. Prepare Perewinkles, crayfish, onions, pepper
  4. Take Melon(egusi)
  5. Prepare Palm oil
  6. Get Salt, seasoning cubes,
  7. Prepare Bone marrow
  8. Get Afang
  9. Take Stockfish
  10. Take Tomatoes
Instructions to make Afang Melon 😁:
  1. Wash assorted, meat, bone marrow and fish and stock fish with hot water and season them excluding the fish with onion, pepper, seasoning cube till done, seperate stock from proteins.
  2. Blend melon and soak in a little water, add onions mix it and set aside. Put palm oil in a pot and when hot add diced onions, stir fry and then add tomatoes, and fry them properly then add the melon, fry them for about 7mins then add meat stock, cover pot and reduce heat, allow to boil then stir at intervals for another 5minutea then add the whole boiled meat except the bones, fish, perewinkles, crayfish and a little seasoning then stir, allow to cook a bit while you wash the afang leaves.
  3. Pound the leaves a bit just to cut the length and then add it, stir and turn off heat…. Serve with preferred swallow

So that is going to wrap it up with this exceptional food afang melon 😁 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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