Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, roasted chickpeas, veggies and garlic 🌱. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Roasted chickpeas, veggies and garlic 🌱 is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Roasted chickpeas, veggies and garlic 🌱 is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have roasted chickpeas, veggies and garlic 🌱 using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Roasted chickpeas, veggies and garlic 🌱:
- Take chickpeas
- Make ready Any veg of your choice
- Get cloves of garlic
- Prepare olive or rapeseed oil
- Make ready Sprinkle of sea salt
- Make ready Lemon wedge (optional)
- Prepare Hot sauce or Tabasco (optional)
Instructions to make Roasted chickpeas, veggies and garlic 🌱:
- Wash and chop the veg, drain the chickpeas and pat dry. Add a few cloves of unpeeled garlic and drizzle (or spray if you have something suitable) with oil of your choice.
- Cook in a medium high oven for around 25 minutes. Remove the tomato skins and squeeze the garlic from its skin. This is tasty on its own or as a base for a family meal. On this occasion I stuffed the peppers with the chickpeas and veg and enjoyed with hot sauce and mint 😋
So that’s going to wrap it up for this exceptional food roasted chickpeas, veggies and garlic 🌱 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
