Easiest Way to Prepare Gordon Ramsay Pickled veggies

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, pickled veggies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pickled veggies is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Pickled veggies is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have pickled veggies using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pickled veggies:

1. Take 500 ml water
2. Make ready 150 ml white wine vinegar or cider vinegar
3. Prepare 100 g sugar
4. Take 20 g salt
5. Get 2 tsp mustard seed
6. Get 2 tsp coriander/cilantro seed
7. Make ready 2 tsp peppercorns
8. Prepare 2 bay leaves
9. Make ready 4 pimento/allspice berries
10. Take vegetables: e.g. carrots, small cauliflower, cucumber, small radishes, red onions

Instructions to make Pickled veggies:

1. In a pot bring water, sugar, salt and spices to a boil. Boil for a 2-3 minutes, otherwise the brew will become too sweet.
2. In the meantime wash, peel and cut vegetables. Sterilize jars in boiling water.
3. Drain the brew to remove the spices. Use one small pot for each type of vegetable otherwise the flavours will start to mingle. Pour some of the brew over the vegetables, bring to a boil and cook for a few minutes. Make sure that you don't cook them trough. The small radishes will lose their colour and the brew will turn pink. Looks quite pretty.
4. Fill the vegetables in the jars, secure with lid and put upside down. Wait for 5-10 minutes. Turn up again and a vacuum should be formed. Store in the fridge. Enjoy as a snack, with a steak or fish.

So that’s going to wrap this up for this special food pickled veggies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!