20/09/2020 13:28

Step-by-Step Guide to Prepare Homemade Vegetable salad

by Maurice Jensen

Vegetable salad
Vegetable salad

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegetable salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable salad is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Vegetable salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook vegetable salad using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable salad:
  1. Get 2 green peppers (stripped)
  2. Prepare 2 yellow peppers (stripped)
  3. Make ready 2 red peppers(stripped)
  4. Prepare 250 g baby marrow
  5. Get 1 onion(ringed)
  6. Prepare 2 medium sized brenjals(diced)
  7. Take 1 \2 cup canola oil
  8. Prepare 2 teaspoon barbecue spice
  9. Prepare 2 teaspoon curry rajah mild and spicy
  10. Make ready 500 ml vegetable atchaar
  11. Get 1 \2 cup chutney
  12. Make ready 1 \2 cup sweet chilli sauce
Steps to make Vegetable salad:
  1. Heat oil and fry all the vegetables adding spices just fry for for ten minutes then remove from stove
  2. Drain oil and place them in a bowl and allow to cool then add vegetable atchaar then add chutney and sweet chilli sauce and leave for at least an hour before serving

So that’s going to wrap this up for this exceptional food vegetable salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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