Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic-butter naan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Garlic-Butter Naan is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Garlic-Butter Naan is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook garlic-butter naan using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic-Butter Naan:
- Make ready 2 cup maida
- Get 2 tbsp oil
- Prepare to taste Salt
- Take 1 tsp sugar
- Get 1 tsp baking powder
- Get 1/2 baking soda
- Get as required Black sesame seeds
- Get 2 tbsp curd
- Prepare 3-4 tsp salted butter
- Make ready 6-7 crushed garlic
- Take as needed Some coriander leaves
Steps to make Garlic-Butter Naan:
- Collect all ingredients together and bind it medium soft dough with water. Keep it in warm place for two hours.
- Knead it again and divide into equal portions. Roll it in oval shape. Apply black sesame seeds on one side and water on other side.
- Put water side on the tawa. Once bubbles, turn it on gas flame directly and cook it properly.
- Take salted butter, add crushed garlic and chopped coriander leaves. Mix it well and apply on naan.
- It's ready. Serve hot with curry.
So that’s going to wrap it up with this special food garlic-butter naan recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
