Recipe of Gordon Ramsay Minion Dracula Crepe (Treat or Trick?)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, minion dracula crepe (treat or trick?). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Minion Dracula Crepe (Treat or Trick?) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Minion Dracula Crepe (Treat or Trick?) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook minion dracula crepe (treat or trick?) using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Minion Dracula Crepe (Treat or Trick?):

1. Take Crepe Mixture (makes 3 crepes)
2. Make ready cake flour
3. Make ready granulated sugar
4. Prepare egg
5. Prepare melted butter
6. Prepare milk
7. Make ready salt
8. Prepare Ingredients to add in crepe
9. Take Some shredded mozzarella cheese
10. Get ham (2 pieces in each crepe)
11. Make ready eggs (1 egg in each crepe)
12. Make ready Minion Creation
13. Prepare Cheese
14. Take Seaweed

Steps to make Minion Dracula Crepe (Treat or Trick?):

1. Mix the ingredients for the crepe Mixture together.
2. Heat a pan using medium to low heat with some butter or oil, pour enough mixture to form a crepe.
3. When the crepe is starting to form, add in the shredded mozzarella cheese.
4. Then, add in the hams and egg
5. Start folding the 4 sides of the crepe to form a square. Ready to serve when the egg is cooked.
6. Start decorating as minion Dracula by adding the cut cheese and seaweed.
7. #mycookbook (Week 18)

So that is going to wrap it up for this special food minion dracula crepe (treat or trick?) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!