Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, super crispy & juicy baked tonkatsu 🐷. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Super Crispy & Juicy Baked Tonkatsu 🐷 is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Super Crispy & Juicy Baked Tonkatsu 🐷 is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook super crispy & juicy baked tonkatsu 🐷 using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Prepare Pork Joint chop (Pork loin)
- Take Some Salt & Black pepper for seasoning
- Take Some Plain Flour
- Make ready Egg
- Prepare Breadcrumbs
- Take Some Olive oil
Steps to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Make breadcrumbs toasted : - Add some olive oil in breadcrumbs and slightly stir them, then toast them in a pan over medium heat until they turn the lovely golden brown colour. Then transfer them into a shallow bowl to cool.
- Sprinkle salt and pepper over the meat on both sides. Then cover both sides of the pork chop with first the flour, then drench them with the egg,
- Followed by covering it with the breadcrumbs! Repeat for the all other pork chops. Place the chops in the oven and bake them for about 15-20 minutes in 200°C-220°C.
- Enjoy them with a beer please!
So that’s going to wrap it up for this special food super crispy & juicy baked tonkatsu 🐷 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
