Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, very-veggie burgers. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Very-veggie Burgers is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Very-veggie Burgers is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook very-veggie burgers using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Very-veggie Burgers:
- Make ready Ingredients (makes 5 patties)
- Take ▪️50g carrots, sliced fine
- Get ▪️70g fine beans, chopped
- Make ready ▪️30g peas
- Take ▪️60g baby potato, chopped fine
- Get ▪️50g black beans
- Get ▪️1 teaspoon garlic powder
- Prepare ▪️Salt
- Prepare ▪️1/2 teaspoon coconut oil
- Make ready ▪️Panko bread crumbs
- Take
- Prepare
Instructions to make Very-veggie Burgers:
- ▪️Heat the oil in a pan and add all the vegetables
- ▪️Cook for 10-12 minutes until vegetables are tender and add in the black beans.
- ▪️Add the seasoning and cook for a further 5 minutes.
- ▪️Blend the vegetables and shape the mixture into patties (I used 1/2 cup per patty)
- ▪️Flip the patties in the bread crumbs until they are covered.
- ▪️Grill for 4-5 minutes on either side until crisp
So that is going to wrap it up for this special food very-veggie burgers recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
