Steps to Make Super Quick Homemade Vodka meatballs Spagetti

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vodka meatballs spagetti. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kick that Spaghetti up a notch with this awesome tasting Italian Meatballs in a creamy vodka sauce recipe. Serve with a simple salad and garlic bread. This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. In a large pot of boiling salted water, cook spaghetti according to package instructions.

Vodka meatballs Spagetti is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Vodka meatballs Spagetti is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have vodka meatballs spagetti using 37 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vodka meatballs Spagetti:

1. Take Spagetti
2. Make ready 350 gm Spagetti
3. Take 4 liter water
4. Prepare 2 tablespoon Olive oil
5. Prepare 2 tablespoon salt
6. Prepare Meatballs
7. Prepare 300 gm minced meat (beef)
8. Prepare 100 gm bread crumbs
9. Make ready 1 teaspoon 5 spices powder
10. Take 1 dl mushrooms soya sauce
11. Make ready 1 dl corn flour
12. Prepare 1 teaspoon chili powder
13. Make ready 1 teaspoon garlic powder
14. Make ready 1 teaspoon ginger powder
15. Take 1 teaspoon salt
16. Take 1 tablespoon sichuan pepper powder
17. Make ready 1 teaspoon cumin
18. Take 1 teaspoon dragon herbs
19. Make ready 2 pinch dried thyme
20. Make ready 1 teaspoon brown sugar
21. Prepare 50 gm salted butter
22. Take 1 dl vodka
23. Get Sauce
24. Take 2 bell pepper (orange and green) cut into small square pieces
25. Prepare 5 dried tomatoes pickle (slices)
26. Get 4 pcs serano ham
27. Get 150 gm sambal paste
28. Make ready 300 gm tomatoes puré
29. Get 2 yellow onions (chopped)
30. Prepare 4 cloves garlic (chopped)
31. Get 3 tablespoon plums marmalade
32. Make ready 1 teaspoon salt
33. Make ready 3 tablespoon brown sugar
34. Get 1 teaspoon dijon (mustard)
35. Prepare 2 tablespoon Olive oil
36. Take 2 dl vodka
37. Make ready 2 dl water

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Instructions to make Vodka meatballs Spagetti:

1. Meatballs:- mixed all the ingredients except vodka.
2. Mixed it well and massage it until the texture combined. Then start to make into small balls.
3. After all done. Heat up the frying pan put in the butter in and add in the meatballs.
4. Fry until golden colour then pour in the vodka and light it with lighter to make the fire flame to create better taste. Let it rest a side. While we start to cook the Spagetti.
5. Add the spaghetti in the boiling water. Add in the salt and the olive oil. Let it boil for 7 min then rinse the water out.
6. In the same time the spaghetti is cooking. We start to make the sauce.
7. Pour the olive oil into a cast iron pot and add the serano ham. Stir until the ham become crispy. Add in the rest of the ingredients except tomatoes puré, vodka and water.
8. Cook around 15min then add in the tomatoes puré and the sambal paste. Turn into high heat then pour in the water. Stir well, cook until the water reduce the add in the vodka. Make the fire flame again.
9. When the sauce become shining and thicker texture, then is ready to pour in the meatballs. Mixed well with the sauce before serving.

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