Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vodka sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vodka Sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Vodka Sauce is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have vodka sauce using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vodka Sauce:
- Take 3/4 cup vodka
- Take 1 Jar roasted garlic and red pepper red sauce
- Prepare 1 Cup heavy cream
- Take 1 Cup Parmesan
- Get 1.5 sticks butter
- Prepare Crushed red pepper
- Make ready Fresh garlic
- Get Salt and pepper
Steps to make Vodka Sauce:
- In a large pot, melt the butter and vodka together. Once it starts sizzling, the alcohol is out. Only takes a couple of minutes. Any decent vodka will do, my fiancé drinks Svedka, so that’s usually what I use.
- Add the jar of red sauce, and cook covered on low for 25 minutes, stirring and adding the spices and garlic as you go. This is a good sauce, you will just want to add more crushed red pepper, to how hot you want it. This is one of those recipes you will make again, so get what ever YOU like. This step will make a mess.
- Add the cream and continue on low for about ten minutes, stirring.
- Add the cheese, and stir until its melted.
- Put with almost any pasta!
So that is going to wrap this up for this special food vodka sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
