Easiest Way to Make Perfect Yellow Squash Pasta with Ground Beef and Vodka Sauce

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, yellow squash pasta with ground beef and vodka sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Yellow Squash Pasta with Ground Beef and Vodka Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Yellow Squash Pasta with Ground Beef and Vodka Sauce is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook yellow squash pasta with ground beef and vodka sauce using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:

1. Take 1 lb Ground Beef
2. Get 8 oz Vodka Sauce (bottled)
3. Make ready 2 Yellow Sqaush, spiralized
4. Prepare 1/4 Cup Onion, Chopped
5. Make ready 1/4 Cup Matchstick Carrots
6. Take 1 cp Fresh Green Beans, rinsed
7. Take 1/8 Cup Cilantro, chopped
8. Take 1 tbsp Fennel Seed
9. Prepare 1 tsp Ground Orange Peel
10. Take 1 tsp Smoked Paprika
11. Take to taste Salt & Pepper
12. Prepare 2 tsp Olive Oil
13. Prepare Parmesan Cheese

Steps to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:

1. In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
2. In a skillet, heat pan under medium high heat. Add olive oil and coat bottom. Toss in fennel seed, onion, carrots, and green beans and sauté. Meanwhile, spiralize the the butternut squash and let sit in salted water for 3min and drain (pat dry). After the veggies are nice and sautéed (lightly golden brown), remove green beans (lightly salt and set aside). Toss in noodles and continue to sauté.
3. Plate Pasta in center. Top with vodka sauce ground beef. Place green beans to the side, and add Parmesan cheese to liking.
4. Serve and enjoy!

So that’s going to wrap it up for this special food yellow squash pasta with ground beef and vodka sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!