02/10/2020 15:34

Simple Way to Prepare Super Quick Homemade Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ

by Mike Soto

Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ
Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ:
  1. Make ready Potatoes
  2. Make ready Paprika
  3. Prepare Mushrooms
  4. Make ready Egg
  5. Make ready Smoked salmon
  6. Take Butter
  7. Take Potatoes
  8. Take Spring onions
  9. Prepare Salt and pepper
  10. Make ready Avocado oil
Steps to make Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ:
  1. Cut potatoes into cubes, seasoned with salt,pepper and paprika
  2. SautΓ©ed potatoes in avocado oil on low to medium heat for 15mins or till they are soft. Boil egg and fry mushrooms in some butter
  3. Plate everything together when ready and add smoked salmon and garnish with some spring onions

So that’s going to wrap this up with this special food tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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