26/01/2021 21:43

Recipe of Speedy Brussels Sprouts Poriyal

by Addie Gardner

Brussels Sprouts Poriyal
Brussels Sprouts Poriyal

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, brussels sprouts poriyal. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Brussels Sprouts Poriyal is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Brussels Sprouts Poriyal is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have brussels sprouts poriyal using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brussels Sprouts Poriyal:
  1. Make ready Ib(230 grams)-Brussels sprouts
  2. Make ready small- onions finely chopped
  3. Get tsp-Mustard seeds
  4. Prepare tbsp-Urad dal
  5. Make ready -Green chilly diced
  6. Take -Red dired chilly
  7. Make ready tsp- Turmeric powder
  8. Make ready - curry leaves
  9. Take tbsp- oil
  10. Take - fresh greated coconut
  11. Make ready Salt - according
Instructions to make Brussels Sprouts Poriyal:
  1. Wash the Brussels sprouts,cut of the woody stem and roughly chop it.
  2. In a pan (pot)of boiling water. Brussels Sprouts for 3-4 min boil and Drain the water.
  3. Heat a pan add oil ç,splutter urad dal and Mustard seeds.
  4. After the dal is nicely cooked fry some curry leaves,Red chillies,green chilly and chopped onions.
  5. Add the Turmeric Powder and boil Brussels sprouts with Salt and mix it.
  6. Add some greated coconut, mix everything together and switch off flame.
  7. Yummy Brussels sprouts Poriyal serve.

So that is going to wrap it up for this special food brussels sprouts poriyal recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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