17/11/2020 23:30

Easiest Way to Prepare Super Quick Homemade Tajikistan Salad ‘Qurtob’

by Francis Bryan

Tajikistan Salad ‘Qurtob’
Tajikistan Salad ‘Qurtob’

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tajikistan salad ‘qurtob’. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tajikistan Salad ‘Qurtob’ is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Tajikistan Salad ‘Qurtob’ is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook tajikistan salad ‘qurtob’ using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tajikistan Salad ‘Qurtob’:
  1. Take 1 cup (80 g) Greek yogurt
  2. Prepare 200 ml fresh cream
  3. Prepare 1 cucumber
  4. Make ready 1 tomato
  5. Make ready 1 small onion
  6. Take Green onion
  7. Make ready bread
  8. Get 50 g butter
  9. Get salt
Steps to make Tajikistan Salad ‘Qurtob’:
  1. Mix Greek yogurt and fresh cream well. Put fresh cream mixture in insulation pot with warm water 40℃, or keep it in warm place for half day or a day.
  2. After half day fresh cream is thickened. And keep it in refrigerator, it gets more thickened.
  3. Cut bread into bite size.
  4. Slice vegetables.
  5. Mix 2 tablespoon sour cream with bread.
  6. Melt the butter just before it’s brown.
  7. Sprinkle melt butter on bread. Please be careful the butter is so hot.
  8. Put vegetables on it. Sprinkle salt to taste.
  9. Mix all well. Enjoy❣️So delicious 💖

So that’s going to wrap it up for this exceptional food tajikistan salad ‘qurtob’ recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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