Recipe of Perfect Keto Lemon and Butter Fish parcels

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, keto lemon and butter fish parcels. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

These Keto Baked Fish Parcels are super easy to make, with minimal washing up! They are zesty, buttery and delicious, perfect for a quick midweek dinner. This keto-friendly recipe is bursting with flavors because the fish itself is covered with delicious and fragrant buttery and lemon sauce. All you need is some fish, butter, and lemon.

Keto Lemon and Butter Fish parcels is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Keto Lemon and Butter Fish parcels is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook keto lemon and butter fish parcels using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Keto Lemon and Butter Fish parcels:

1. Make ready White fish fillets (skin off)
2. Get Lemon
3. Take olive oil
4. Prepare butter
5. Make ready Salt and Pepper
6. Take Brussel Sprouts
7. Prepare Broccolini

This Keto Baked Fish recipe is for those that don't like fishy fish. You know what I mean, that really overly fishy flavour - so many people Using a mild white fish like ling, hoki or grenadier is perfect for a keto baked fish dish. Topping it with a lemon butter sauce, with fresh lemon segments makes this. Sauce Recipes Fish Recipes Seafood Recipes Keto Recipes Seafood Dishes Fish And Seafood Lemon Butter Sauce Garlic Sauce Fresh.

Instructions to make Keto Lemon and Butter Fish parcels:

1. Cut Brussels Sprouts in half, toss in olive oil and season with salt and pepper. Then roast in oven at 180C for 30mins
2. Get two pieces of foil, spread a small bit of olive oil on each to stop fish sticking. Add the fish fillets. Season generously with salt and pepper.
3. Zest the lemon over the fillets. Add a large knob of butter. Then create a little package with the foil. This will help to cook the fish.
4. Put the fish packages on a baking tray and pop in the oven. The oven will already be on at 180C. Cook for 10-12 minutes.
5. While you are cooking your fish, heat a little butter in a frying pan over a medium heat and add the broccolini. Once the butter has melted, add a small bit of water and cover to steam the broccolini.
6. Finally, plate and serve with a little lemon wedge!!

Topping it with a lemon butter sauce, with fresh lemon segments makes this. Sauce Recipes Fish Recipes Seafood Recipes Keto Recipes Seafood Dishes Fish And Seafood Lemon Butter Sauce Garlic Sauce Fresh. Today we're making a Keto fish recipe. We're cooking up our favourite white fish fillets in a delicious caper, lemon and butter sauce. This recipe uses a generous amount of butter and will help you hit all your fat macros.

So that’s going to wrap this up for this exceptional food keto lemon and butter fish parcels recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!