Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rib eye with sweet potato mash. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Rib Eye with Sweet Potato Mash is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Rib Eye with Sweet Potato Mash is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have rib eye with sweet potato mash using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rib Eye with Sweet Potato Mash:
- Take 2 Large Rib Eye cuts of beef
- Make ready Sweet potato
- Get Brocolli
- Take Salt and Pepper
- Take 2 tablespoon olive oil
- Prepare 2 cloves garlic finely chopped
- Make ready 40 g unsalted butter
- Prepare Chopped parsley
Instructions to make Rib Eye with Sweet Potato Mash:
- Peel and cut sweet potatoes into cubes, simmer for 20mins in a pan with 2 teaspoons of salt
- Drain the potatoes and add butter, garlic, salt and Parmesan
- Mash the potatoes, add a splash of milk if required
- Add oil and seasoning to griddle pan and put on a high heat, cook the steaks for 3 mins either side and then let them rest for 8 mins
- Slice the steaks and serve with the sweet potato mash (chopped parsley ontop) and sautéed brocilli
So that is going to wrap this up with this special food rib eye with sweet potato mash recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
