Simple Way to Make Super Quick Homemade Stuffed Steamed Muthias

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stuffed steamed muthias. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Steamed Muthias is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Stuffed Steamed Muthias is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffed steamed muthias using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Steamed Muthias:

1. Make ready For Covering:
2. Make ready 1 cup fenugreek leaves(methi)
3. Make ready 1/2 cup wheat flour
4. Get 1/2 cup semolina
5. Take 1/2 cup curd
6. Prepare 4 tbsp oil
7. Prepare 2 tsp sugar
8. Make ready 2 tsp ginger and green chilli paste
9. Make ready 1 pinch soda bicarbonate
10. Take 1 pinch asafoetida
11. Take 1/2 turmeric powder
12. Prepare 2 tsp red chilli powder
13. Make ready As per taste Salt
14. Prepare For filling:
15. Prepare 1 cup boiled and mashed potatoes
16. Prepare 1/2 cup soya boiled and grinded
17. Prepare 2 tbsp grated coconut
18. Make ready 1/2 tsp Garam Masala
19. Prepare 2 tsp ginger and garlic paste
20. Get As per taste Salt and sugar as per taste

Steps to make Stuffed Steamed Muthias:

1. Mix salt and sugar in the chopped fenugreek leaves and rub to make them soft.
2. Soak the soya granules over night. Then boil the soya granules. For 15 minutes.
3. Blend the soya granules.
4. Mash the boiled potatoes.
5. Add flour, fenugreek and rest of the ingredients and add the filling ingredients and Mix everything lightly and well.
6. Divide in 9 portion and make rolls.
7. Arrange all the 9 Muthias rolls in a steam pot. Steam for 25 minutes.
8. Cut it in round slices and shallow fry them with little oil in a pan.
9. Serve them with sauce or chutney.

So that is going to wrap it up for this exceptional food stuffed steamed muthias recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!