18/09/2020 20:33

Easiest Way to Make Speedy Tuna and kalamata olive salad

by Susie Abbott

Tuna and kalamata olive salad
Tuna and kalamata olive salad

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, tuna and kalamata olive salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuna and kalamata olive salad is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Tuna and kalamata olive salad is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook tuna and kalamata olive salad using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna and kalamata olive salad:
  1. Make ready salad
  2. Make ready 5 oz canned tuna in spring water
  3. Take 1/3 cup Kalamata olives sliced
  4. Get 1/3 cup grape tomatoes sliced
  5. Get 1/2 tsp dill weed
  6. Take 1 1/2 tbsp blue cheese crumbled
  7. Prepare 2 tbsp cilantro
  8. Take 2 1/2 tbsp mayonnaise
  9. Get topping and garnish
  10. Take 1 tsp red crushed pepper flakes
  11. Make ready 1/4 tsp blue cheese, crumbled
  12. Take 1/4 tsp cilantro
  13. Prepare 4 medium pepperoncini, Greek peppers
  14. Take 1 1/2 tbsp sliced Kalamata olives
Instructions to make Tuna and kalamata olive salad:
  1. Drain the tuna. Add to a dish add cheese
  2. Mix olives, check for pits, mayonnaise, dill weed, cilantro, and tomatoes.
  3. Put into a dish add cilantro, pepper flakes, Greek peppers, blue cheese, on top.
  4. Serve hope you enjoy!

So that is going to wrap it up with this exceptional food tuna and kalamata olive salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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