Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oven roasted brussels sprouts. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Oven Roasted Brussels Sprouts is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Oven Roasted Brussels Sprouts is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have oven roasted brussels sprouts using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oven Roasted Brussels Sprouts:
- Take Brussels sprouts
- Get Olive oil
- Get Balsamic vinegar
- Prepare Sea salt
Instructions to make Oven Roasted Brussels Sprouts:
- Clean Brussels sprouts and remove tough part of stem.
- Toss in a pan with just enough olive oil to coat.
- Cook in 350 degree oven till tender (about 40 minutes).
- Toss with 1 or 2 Tbsp balsamic vinegar, depending on how many Brussels sprouts you have used.
- Salt to taste using a sea salt grinder.
- Enjoy!
So that is going to wrap it up for this special food oven roasted brussels sprouts recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
