22/12/2020 07:52

How to Make Perfect Pickle Pig

by Louis Chambers

Pickle Pig
Pickle Pig

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pickle pig. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pickle Pig is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Pickle Pig is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pickle Pig:
  1. Take Croquettes
  2. Prepare 100 g (4 oz) Bury black pudding, diced
  3. Make ready 100 g (3.5 oz) raw milk Lancashire cheese, crumbled
  4. Get 250 g (9 oz) cold mashed potato
  5. Take 1 tbsp Lancashire sauce or Worcestershire sauce
  6. Take 1 shallot, finely diced
  7. Prepare 1 tbsp flour
  8. Prepare 1 beaten egg
  9. Prepare 100 g (3.5 oz) panko breadcrumbs
  10. Make ready 4 tbsps oil
  11. Take Salad
  12. Make ready micro leaves; kale, wild rocket, pea shoots, garlic chives
  13. Get small handful of radishes, sliced
  14. Get small handful of sour fruits; cherries, blackberries, physalis
  15. Get 2 tbsps pomegranate seeds
  16. Make ready 1 tbsp macadamia nuts
  17. Take 1 tbsp sprouted lentils
  18. Prepare few pickled green strawberries
  19. Take 1 pickled walnut, sliced
  20. Get 1 avocado, chopped
  21. Take 2 tbsps herbs, mint, Greek basil and chives
  22. Take Dressing
  23. Get 1 tbsp pickling liquid from the walnuts
  24. Prepare 1 tbsp good quality balsamic vinegar
  25. Prepare smidgen of wasbi
Instructions to make Pickle Pig:
  1. Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
  2. Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.

So that is going to wrap it up for this special food pickle pig recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 The Tasty Dinner. All Rights Reserved.