Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, brussel sprouts. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Brussel Sprouts is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Brussel Sprouts is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook brussel sprouts using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brussel Sprouts:
- Make ready brussel sprouts
- Prepare coconut oil
- Make ready salt and pepper
- Prepare hot sauce (optional)
- Prepare Tony sacheres or preferred seasoning (optional)
Instructions to make Brussel Sprouts:
- First, cut off the hard bottoms of the sprouts, and then cut each brussel sprout in half.
- Heat coconut oil in a large frying/saute pan over medium high heat.
- Add trimmed brussel sprouts to pan, and season with salt and pepper (I season right when I put them in the pan, halfway through cooking, and then again at the end; just keep taking small tastes to make sure they don't get too salty!)
- Saute in pan for about 10 minutes or until desired consistency is reached.
- About halfway through cooking, add the hot sauce and other seasoning if so desired.
- Serve on the side of a protein and enjoy!
So that’s going to wrap this up for this special food brussel sprouts recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
