Recipe of Homemade Cast Iron Brussel Sprouts w/ Bacon

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cast iron brussel sprouts w/ bacon. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cast Iron Brussel Sprouts w/ Bacon is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cast Iron Brussel Sprouts w/ Bacon is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:

1. Make ready 6 oz Bacon (diced, cooked in skillet)
2. Take 1 lb Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
3. Make ready 1 clove Fresh Garlic (minced )
4. Make ready 2 tbsp Honey (or as sweet as you like)
5. Take 1 tbsp Soy Sauce (or as salty as you like)
6. Take pinch Red Pepper Flakes

Instructions to make Cast Iron Brussel Sprouts w/ Bacon:

1. Dice, cook the bacon til crispy in skillet & remove when done.
2. Stir fry the Brussel Sprouts in drippings.
3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

So that is going to wrap it up with this special food cast iron brussel sprouts w/ bacon recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!