17/08/2020 21:16

Recipe of Gordon Ramsay Russian salad - skinny version

by Christian Patton

Russian salad - skinny version
Russian salad - skinny version

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, russian salad - skinny version. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Russian salad - skinny version is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Russian salad - skinny version is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook russian salad - skinny version using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Russian salad - skinny version:
  1. Prepare 8 carrots
  2. Prepare 2 large sweet potatoes
  3. Prepare 2 parsley root
  4. Get 6 boiled eggs
  5. Make ready 1 can sweet corn
  6. Make ready 1 can red kidney beans
  7. Prepare 1 can green peas
  8. Get 1 can pickles
  9. Prepare 1/3 celery
  10. Get 3 cup greek yogurt
Instructions to make Russian salad - skinny version:
  1. Peel veggies (carrots, sweet potatoes, parsley root) and boil until tender.
  2. Cut veggies and eggs.
  3. Mix everything together with yogurt and season with salt and pepper

So that’s going to wrap this up for this exceptional food russian salad - skinny version recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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