Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my pumpkin-walnuts dessert. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
My Pumpkin-Walnuts Dessert is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. My Pumpkin-Walnuts Dessert is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have my pumpkin-walnuts dessert using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Pumpkin-Walnuts Dessert:
- Take pumpkin
- Prepare walnuts, crushed
- Take sugar
- Make ready cinnamon powder
- Prepare unsalted butter
Steps to make My Pumpkin-Walnuts Dessert:
- Ingredients
- Preheat your oven to 176C. - Rinse off the pumpkin. Cut off pumpkin lid. Use a knife to stab outer shell a few times, to allow for ventilation. Then place the pumpkin in a glass baking dish and transfer the dish into the oven to roast for about 45-60 minutes. The duration for roasting depending on the size of the pumpkin.
- Meanwhile, melt the butter in a saucepan, add crushed walnuts, sugar and cinnamon and fry for 2 minutes. Set aside.
- Once the pumpkin is roasted, Let to cool down, Use a spoon and scrape out the seeds. Cut pumpkin into slices but do not need to separate the slices (as you see in the photos).
- Fill centre of pumpkin with fried walnuts and sprinkle some icing sugar top of it.
So that’s going to wrap it up for this exceptional food my pumpkin-walnuts dessert recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
