Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pan fried brussel sprouts with blood orange and applewood bacon. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have pan fried brussel sprouts with blood orange and applewood bacon using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:
- Prepare 6 slice thick cut applewood bacon
- Get 5 cup brussel sprouts, halved
- Get 1 blood orange
- Prepare 1 salt and pepper to taste
Steps to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:
- Cook bacon in a large skillet, reserve 2 tbsp bacon grease.
- Halve brussel sprouts, heat skillet with bacon grease, brown brussel sprouts. About 5 minutes.
- Chop bacon and set aside.
- Halve orange and squeeze juice over brussel sprouts. Cover and simmer for 5 minutes.
- Uncover and add bacon. Serve immediately.
So that’s going to wrap it up with this special food pan fried brussel sprouts with blood orange and applewood bacon recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
